Peaches, Sno-Cones, and Unexpected Grace

Peaches are loaded with nutrients, like potassium, and Vitamins A and C. They are also a good source of fiber. And sno-cones? Ummm…Not so much! They are comprised of sugary syrup, and other not-so-great ingredients…

Now, I am not going to bash sno-cones, but as a dietitian I certainly don’t promote or recommend them. In fact, no real nutritional comparison can be made! So, why link them together with peaches? Because of grace.

 Peaches in a Basket

Peaches remind me of the grace that comes with hospitality. My neighbor, Melissa, lives across the street. She recently brought us some amazing, “juice-dripping-down-your-face” fresh peaches. Melissa had some extras, and didn’t want to waste them. So, she graciously shared them with us. It was totally unexpected, but so appreciated!

I could have made something out of the peaches, though we ended up eating them in all their fuzzy glory. They didn’t last long enough! Yum!

We’ve had great “neighbor-friends” over the years. To start, we’ve shared meals and good stories. Neighbors have helped with yard work and snow removal from time to time. Some have hung pictures or changed light bulbs around the house. They’ve watered my plants; checked the front door for packages; and kept an eye on the house when we travel. A few have even watched Lydia for me in a pinch.

I am so thankful for the help!

Sno-Cone

A few days after the peaches, Lydia and I came across a local park event. It was an outdoor craft fair with many family-friendly events. We enjoyed a horse and carriage ride, music in the park, and perusing the booths. And yes, Lydia had her first sno-cone.

Lydia was excited to be at the park, as it was a last minute decision after our original plans fell through. It was an impromptu event for us, but I realized something. Many of the best times we have are the unplanned, in-the-moment ones.

Part of the definition of grace is that it is undeserved. There is an element of surprise as well—like an unexpected bonus that yields something good that would have otherwise been missed. Grace is in the simple things we so often overlook.

Back to the sno-cone. Lydia didn’t do anything special to deserve it. I was savoring God’s goodness, and enjoying the unexpectedly beautiful and unhurried day. Buying the sno-cone was merely an extension of that.

(For the record, Lydia really wanted to slurp up the leftover liquid (not juice!) at the bottom of the sno-cone cup. But, I declined since she was wearing a white shirt, and I knew would make a mess… And of course, she didn’t need it anyway!) 🙂

Thank You, God, for unexpected grace. Thanks for wonderful neighbors and friends, delicious peaches, and even sno-cones to remind me of the beauty and joy You provide. Help me slow down and notice. In Jesus’ Name, Amen

Perfect Love Casts Out Fear

When my husband, Dave, received a work promotion in North Dakota, we viewed it as a great opportunity. We sensed God leading us on this journey, yet it was difficult leaving all our loved ones. It was a huge leap of faith into the unknown! Still, I told Dave, “I feel like we will be missing something if we decide not to move.”

This adventure has encompassed more than we ever could have imagined. It’s been a wild ride at times. Perhaps this journey of faith and grace has been the most exhilarating of all. Over the course of a few short years, we experienced several major life events in quick succession. Our relationship with God was the biggest factor in how we made decisions and handled everything. But, that doesn’t mean it was a cakewalk. Not at all!

We were stretched far beyond our normal capacity. It was only by God’s grace we were able to function. Dave took it all in stride. He adapted and determined to live his life no matter what. It was more of a struggle for me. The biggest hurdle I faced was my own fear.

From the time I was little, I was cautious by nature. Part of that may be my personality; but when left unchecked and unquestioned, it became a habit of fear.

Fear and Trust Road Sign

At first, I tried to make sense of Dave’s diagnosis; I was distraught about the possible outcomes. That’s how fear works. It takes small pieces of information and amplifies them. Once our emotions are running high, it can be difficult to calm them down. When Dave was sick, this was a constant battle for me.

In May 2012, a few days after Dave’s diagnosis and first surgery, I sensed God speak to my heart. Distressed, I was praying in my car, on my way home from the hospital.

“I’m going to use this to show you just how much I love you.”

It is important to trust God and seek Him, but I was incredulous. I thought, “What?!

How does this show me God’s love? This is the worst thing imaginable!

If God really loved me, how could He let this happen?”

If you have a fear problem, then you have a love problem.

Fear 1 John 4_18

God graciously used the Truth of His Word to challenge my innermost thoughts. That year, as He uprooted the deepest doubts, I learned vital lessons about God’s character.

1. God is not mad at me. Like a Father, He’s so proud of me, and loves me dearly. (Matthew 3:17)

2. I will never measure up on my own, because I am not perfect. That’s why I need Jesus! So, I can stop fearing mistakes, and just live. (Romans 3:23)

3. Even when we do make mistakes, God is not waiting to strike us with lightning, or punish us for our errors. (Romans 8:1)

4. God is on our side. He is our Helper, Friend, and Advocate. (Romans 8:31)

Through these verses and others, I grew to know God’s love in a fresh way. A deeper revelation of God’s love changed my thinking and my life for the better.

God set me free indeed (John 8:36)! Thank You, Jesus. What grace!

Questions to consider: What fears are holding you back from living a full life?

How can you apply God’s Truth to your situation?

Grace for Food Choices

We need a lot of grace when it comes to food. As a Registered Dietitian Nutritionist (RDN), I often work with people who are confused about what to eat. Nutrition is not rocket-science, though it has become more complicated than it needs to be.

People may wonder why I don’t discuss major nutrition concepts on my blog. While I may decide to share an occasional recipe, there are several reasons not to discuss nutrition here.

1. I am not a fan of unsolicited advice, and hence, I don’t like to provide it. If you would like some input on what you should eat, I will certainly point you in the right direction (and suggest you connect with an RDN who has access to your personal medical records).

2. It is unwise to assume everyone has the same needs or goals—or that we all need to eat the same foods. I prefer to make nutrition personal. As a professional, I tailor each session to the individual, helping each person reach their goals (which may differ from my goals from them). I may tell several people to eat the same type of food—but the amount, method of preparation, and timing might be different. So, it would be difficult to meet anyone’s goals while providing general statements on a blog.

3. Each food topic is complex. I could spend several pages discussing background, pros and cons, and possible solutions. I don’t have the time nor is that my intent for this blog.

4. Food trends change often in the food world. So, my post may not be relevant for long. This week cucumbers are good, next week they might be less desirable. (Fickle pickles!!) Research, politics and culture can cause change to happen overnight. For the most part, that is not interesting to me. But eating well is in season every day!

5. There are many nutrition myths, and in the length of my typical post, I probably won’t convince anyone to change their thinking. So, I’d prefer to focus on other things.

6. I will always love nutrition. But after Dave died, I took a huge step back. I have spent many years in healthcare. I have seen several worst case scenarios. During the year that Dave was sick, each of those worst case scenarios ALL seemed to manifest symptoms on Dave’s body. I was thankful to be able to advocate on his behalf. But, I lost my taste for it all, and it took some time for the passion to return.

7. I love teaching people how to eat well (in person) but here, I am happy to write about life, fun food facts and metaphors. I don’t need to add to all the confusion. I am focused on giving and living in grace!

Fruit baskets in marketplace

I will share just a few thoughts, however:

Good Foods vs Bad Foods
Foods do not have morals! They don’t provide a moral benefit upon consumption.

Example: I am not a good person if I eat an apple, nor a bad person if I eat chocolate cake. I think both are delicious, but on a deserted island, please give me the cake! Precisely because it has more calories, fat and flavor! 😉

I like to think of the health or nutritional benefits to each food and start there.

Fitness vs Health
First, they are not the same thing.

Second, you can be really fit and still be unhealthy (physically, mentally, emotionally, and/or spiritually).

Know the difference for you as an individual.

Organic vs Conventional, Whole vs Processed
These topics cause a lot of debate, which is not necessarily bad—but in my opinion that leads to more division and even hostility at times. Not cool…

By all means, please buy, prepare and eat the best quality food you can afford. But, don’t overspend your budget and go broke. Be healthy. Be realistic.

Read labels and make choices that meet your goals.

Eat in season, buy in bulk, clip coupons, get a crockpot, join a co-op…do whatever you can!

Food vs Supplements
I am a fan of food first, and then supplements if warranted. But once again, do what it takes to reach YOUR goals.

On Sugar, Fat, Cholesterol, Sodium, Moderate Protein, Low Carb, Low Fat, Vegetarian, Omnivore, etc
It is your responsibility to steward your health. If knowledge is power, prevention is key.

Food choices are one piece to the puzzle. Learn some solid cooking skills.

Eat a wide variety of foods–and eat what you like!

Food Journals and Fitness Trackers
Are they the end-all be-all of tools? No. Are they helpful? Yes, if used in the right context.

I love using both a food journal and a fitness tracker, as they provide helpful feedback and accountability. I may be a nerd…but I think they are fun! 🙂

Final Thoughts
One of my healthcare friends likes to say, “You’re a one-rat study. What works for you, might not work for the next person.”

Listen to your body. Know what makes YOU feel best. It may or may not match your initial beliefs. So be open to trial and error, change and new tastes.

Set goals for yourself, and revisit them on a regular basis.

Seek professional input as needed. Let me know if I can help. 🙂

**I may update or add to this down the road. But that’s it for now!**